Macronutrients
Energy 67.0 kcal / 280.3 kJ
Protein 1.2 g
Carbohydrates 7.3 g
Sugar content in carbohydrates 7.2 g
Fat 3.6 g
Saturated fat content in fats 1.4 g
Others
Fiber 0.4 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL