Macronutrients
Energy 532.0 kcal / 2225.9 kJ
Protein 6.8 g
Carbohydrates 60 g
Sugar content in carbohydrates 54.0 g
Fat 29.0 g
Saturated fat content in fats 18.0 g
Others
Fiber 0.5 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL