Macronutrients
Energy 385.0 kcal / 1610.8 kJ
Protein 9.0 g
Carbohydrates 73 g
Sugar content in carbohydrates 0.5 g
Fat 3.5 g
Saturated fat content in fats 0.5 g
Others
Fiber 9.0 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL