Macronutrients
Energy 258.0 kcal / 1079.5 kJ
Protein 3.0 g
Carbohydrates 4 g
Sugar content in carbohydrates 4.0 g
Fat 25.6 g
Saturated fat content in fats 15.1 g
Others
Fiber 0.5 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL