Macronutrients
Energy 152.0 kcal / 636.0 kJ
Protein 7.4 g
Carbohydrates 10.4 g
Sugar content in carbohydrates 2.3 g
Fat 19.6 g
Saturated fat content in fats 9.0 g
Others
Fiber 4.5 g
Sodium 0.6 g
by Open Food Facts is licensed under ODbL