Macronutrients
Energy 84.0 kcal / 351.5 kJ
Protein 4.1 g
Carbohydrates 6.6 g
Sugar content in carbohydrates 4.5 g
Fat 5.0 g
Saturated fat content in fats 1.5 g
Others
Fiber 2.1 g
Sodium 1.0 g
by Open Food Facts is licensed under ODbL