Macronutrients
Energy 465.0 kcal / 1945.6 kJ
Protein 5.4 g
Carbohydrates 62.8 g
Sugar content in carbohydrates 35.6 g
Fat 21.3 g
Saturated fat content in fats 15.3 g
Others
Fiber 2.1 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL