Macronutrients
Energy 426.0 kcal / 1782.4 kJ
Protein 41.5 g
Carbohydrates 25.5 g
Sugar content in carbohydrates 3.7 g
Fat 16.4 g
Saturated fat content in fats 2.2 g
Others
Fiber 5.2 g
Sodium 1.4 g
by Open Food Facts is licensed under ODbL