Macronutrients
Energy 165.0 kcal / 690.4 kJ
Protein 8.7 g
Carbohydrates 16.5 g
Sugar content in carbohydrates 4.2 g
Fat 6.9 g
Saturated fat content in fats 1.3 g
Others
Fiber 1.2 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL