Macronutrients
Energy 447.0 kcal / 1870.3 kJ
Protein 6.0 g
Carbohydrates 55 g
Sugar content in carbohydrates 27.1 g
Fat 22.2 g
Saturated fat content in fats 11.3 g
Others
Fiber 1.5 g
Sodium 0.4 g
by Open Food Facts is licensed under ODbL