Macronutrients
Energy 441.0 kcal / 1845.1 kJ
Protein 5.8 g
Carbohydrates 53 g
Sugar content in carbohydrates 26.0 g
Fat 22.0 g
Saturated fat content in fats 1.9 g
Others
Fiber n.A.
Sodium 0.4 g
by Open Food Facts is licensed under ODbL