Macronutrients
Energy 442.0 kcal / 1849.3 kJ
Protein 5.0 g
Carbohydrates 55.4 g
Sugar content in carbohydrates 29.2 g
Fat 22.0 g
Saturated fat content in fats 10.5 g
Others
Fiber 0.9 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL