Macronutrients
Energy 202.0 kcal / 845.2 kJ
Protein 0.8 g
Carbohydrates 47 g
Sugar content in carbohydrates 47.0 g
Fat 0.5 g
Saturated fat content in fats 0.1 g
Others
Fiber 3.1 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL