Macronutrients
Energy 130.0 kcal / 543.9 kJ
Protein 16.0 g
Carbohydrates 2.5 g
Sugar content in carbohydrates 0.1 g
Fat 6.1 g
Saturated fat content in fats 2.0 g
Others
Fiber 0.6 g
Sodium 0.8 g
by Open Food Facts is licensed under ODbL