Macronutrients
Energy 468.0 kcal / 1958.1 kJ
Protein 7.6 g
Carbohydrates 49.7 g
Sugar content in carbohydrates 32.1 g
Fat 26.2 g
Saturated fat content in fats 8.7 g
Others
Fiber 1.3 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL