Macronutrients
Energy 253.0 kcal / 1058.6 kJ
Protein 14.0 g
Carbohydrates 3 g
Sugar content in carbohydrates 3.0 g
Fat 20.6 g
Saturated fat content in fats 13.0 g
Others
Fiber n.A.
Sodium 1.0 g
by Open Food Facts is licensed under ODbL