Macronutrients
Energy 416.0 kcal / 1740.5 kJ
Protein 12.0 g
Carbohydrates 70 g
Sugar content in carbohydrates 5.0 g
Fat 9.0 g
Saturated fat content in fats 1.5 g
Others
Fiber 3.5 g
Sodium 0.9 g
by Open Food Facts is licensed under ODbL