Macronutrients
Energy 382.0 kcal / 1598.3 kJ
Protein 37.0 g
Carbohydrates 27 g
Sugar content in carbohydrates 3.5 g
Fat 18.0 g
Saturated fat content in fats 9.0 g
Others
Fiber 3.0 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL