Macronutrients
Energy 409.0 kcal / 1711.3 kJ
Protein 80.0 g
Carbohydrates 7 g
Sugar content in carbohydrates 6.9 g
Fat 7.2 g
Saturated fat content in fats 4.8 g
Others
Fiber 0.2 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL