Macronutrients
Energy 409.0 kcal / 1711.3 kJ
Protein 80.0 g
Carbohydrates 5.2 g
Sugar content in carbohydrates 5.2 g
Fat 7.4 g
Saturated fat content in fats 5.0 g
Others
Fiber 0.7 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL