Macronutrients
Energy 504.0 kcal / 2108.7 kJ
Protein 4.4 g
Carbohydrates 51 g
Sugar content in carbohydrates 3.0 g
Fat 31.0 g
Saturated fat content in fats 3.4 g
Others
Fiber 2.8 g
Sodium 0.6 g
by Open Food Facts is licensed under ODbL