Macronutrients
Energy 375.0 kcal / 1569.0 kJ
Protein 35.0 g
Carbohydrates 35 g
Sugar content in carbohydrates 33.0 g
Fat 8.8 g
Saturated fat content in fats 1.9 g
Others
Fiber n.A.
Sodium 0.5 g
by Open Food Facts is licensed under ODbL