Macronutrients
Energy 526.0 kcal / 2200.8 kJ
Protein 4.8 g
Carbohydrates 55.3 g
Sugar content in carbohydrates 3.0 g
Fat 30.8 g
Saturated fat content in fats 3.1 g
Others
Fiber n.A.
Sodium 0.5 g
by Open Food Facts is licensed under ODbL