Macronutrients
Energy 79.0 kcal / 330.5 kJ
Protein 1.9 g
Carbohydrates 11 g
Sugar content in carbohydrates 0.3 g
Fat 3.1 g
Saturated fat content in fats 1.5 g
Others
Fiber 3.7 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL