Macronutrients
Energy 437.0 kcal / 1828.4 kJ
Protein 5.1 g
Carbohydrates 48 g
Sugar content in carbohydrates 31.0 g
Fat 25.0 g
Saturated fat content in fats 14.0 g
Others
Fiber 4.1 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL