Macronutrients
Energy 419.0 kcal / 1753.1 kJ
Protein 49.1 g
Carbohydrates 2.4 g
Sugar content in carbohydrates 1.6 g
Fat 20.1 g
Saturated fat content in fats 1.6 g
Others
Fiber n.A.
Sodium 1.1 g
by Open Food Facts is licensed under ODbL