Macronutrients
Energy 466.0 kcal / 1949.7 kJ
Protein 13.5 g
Carbohydrates 38 g
Sugar content in carbohydrates 22.9 g
Fat 26.8 g
Saturated fat content in fats 6.2 g
Others
Fiber 16.5 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL