Macronutrients
Energy 408.0 kcal / 1707.1 kJ
Protein 9.7 g
Carbohydrates 56 g
Sugar content in carbohydrates 23.0 g
Fat 14.0 g
Saturated fat content in fats 1.5 g
Others
Fiber 9.7 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL