Macronutrients
Energy 56.0 kcal / 234.3 kJ
Protein 1.3 g
Carbohydrates 4.7 g
Sugar content in carbohydrates 2.8 g
Fat 2.6 g
Saturated fat content in fats 0.5 g
Others
Fiber 4.1 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL