Macronutrients
Energy 575.0 kcal / 2405.8 kJ
Protein 6.9 g
Carbohydrates 42.5 g
Sugar content in carbohydrates 22.4 g
Fat 41.5 g
Saturated fat content in fats 25.0 g
Others
Fiber 3.1 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL