Macronutrients
Energy 546.0 kcal / 2284.5 kJ
Protein 7.3 g
Carbohydrates 31.0 g
Sugar content in carbohydrates 20.4 g
Fat 41.5 g
Saturated fat content in fats 24.9 g
Others
Fiber 3.9 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL