Macronutrients
Energy 454.0 kcal / 1899.5 kJ
Protein 40.1 g
Carbohydrates 22.6 g
Sugar content in carbohydrates 6.7 g
Fat 22.6 g
Saturated fat content in fats 11.2 g
Others
Fiber 29.6 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL