Macronutrients
Energy 463.0 kcal / 1937.2 kJ
Protein 2.3 g
Carbohydrates 67.1 g
Sugar content in carbohydrates 22.1 g
Fat 15.5 g
Saturated fat content in fats 14.3 g
Others
Fiber 5.0 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL