Macronutrients
Energy 90.0 kcal / 376.6 kJ
Protein 1.5 g
Carbohydrates 13.9 g
Sugar content in carbohydrates 2.3 g
Fat 3.1 g
Saturated fat content in fats 0.8 g
Others
Fiber n.A.
Sodium 0.5 g
by Open Food Facts is licensed under ODbL