Macronutrients
Energy 194.0 kcal / 811.7 kJ
Protein 15.9 g
Carbohydrates 7.6 g
Sugar content in carbohydrates 2.4 g
Fat 10.4 g
Saturated fat content in fats 3.2 g
Others
Fiber 3.3 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL