Macronutrients
Energy 587.0 kcal / 2456.0 kJ
Protein 18.0 g
Carbohydrates 10.5 g
Sugar content in carbohydrates 0.3 g
Fat 50.0 g
Saturated fat content in fats 7.0 g
Others
Fiber 11.5 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL