Macronutrients
Energy 426.0 kcal / 1782.4 kJ
Protein 20.0 g
Carbohydrates 56 g
Sugar content in carbohydrates 2.0 g
Fat 12.0 g
Saturated fat content in fats 1.8 g
Others
Fiber 7.0 g
Sodium 0.8 g
by Open Food Facts is licensed under ODbL