Macronutrients
Energy 171.0 kcal / 715.5 kJ
Protein 12.0 g
Carbohydrates 16 g
Sugar content in carbohydrates 0.5 g
Fat 6.4 g
Saturated fat content in fats 0.5 g
Others
Fiber 0.7 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL