Macronutrients
Energy 165.0 kcal / 690.4 kJ
Protein 2.7 g
Carbohydrates 27 g
Sugar content in carbohydrates 0.5 g
Fat 4.7 g
Saturated fat content in fats 0.6 g
Others
Fiber 2.0 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL