Macronutrients
Energy 482.0 kcal / 2016.7 kJ
Protein 8.8 g
Carbohydrates 63.9 g
Sugar content in carbohydrates 28.6 g
Fat 20.3 g
Saturated fat content in fats 11.1 g
Others
Fiber 1.3 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL