Macronutrients
Energy 126.0 kcal / 527.2 kJ
Protein 0.2 g
Carbohydrates 27 g
Sugar content in carbohydrates 24.0 g
Fat 1.9 g
Saturated fat content in fats 1.7 g
Others
Fiber 0.5 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL