Macronutrients
Energy 473.0 kcal / 1979.0 kJ
Protein 6.4 g
Carbohydrates 70 g
Sugar content in carbohydrates 35.3 g
Fat 17.7 g
Saturated fat content in fats 8.3 g
Others
Fiber 4.0 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL