Macronutrients
Energy 174.0 kcal / 728.0 kJ
Protein 6.0 g
Carbohydrates 29 g
Sugar content in carbohydrates 25.0 g
Fat 4.0 g
Saturated fat content in fats 3.0 g
Others
Fiber n.A.
Sodium 0.1 g
by Open Food Facts is licensed under ODbL