Macronutrients
Energy 195.0 kcal / 815.9 kJ
Protein 2.5 g
Carbohydrates 21 g
Sugar content in carbohydrates 18.0 g
Fat 11.0 g
Saturated fat content in fats 4.9 g
Others
Fiber 2.9 g
Sodium 0.0 g
by Open Food Facts is licensed under ODbL