Macronutrients
Energy 494.0 kcal / 2066.9 kJ
Protein 7.1 g
Carbohydrates 62 g
Sugar content in carbohydrates 29.0 g
Fat 24.0 g
Saturated fat content in fats 14.0 g
Others
Fiber 2.6 g
Sodium 0.1 g
by Open Food Facts is licensed under ODbL