Macronutrients
Energy 491.0 kcal / 2054.3 kJ
Protein 6.8 g
Carbohydrates 46 g
Sugar content in carbohydrates 30.0 g
Fat 30.0 g
Saturated fat content in fats 7.4 g
Others
Fiber 4.1 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL