Macronutrients
Energy 411.0 kcal / 1719.6 kJ
Protein 6.5 g
Carbohydrates 53 g
Sugar content in carbohydrates 32.0 g
Fat 19.0 g
Saturated fat content in fats 12.0 g
Others
Fiber 1.2 g
Sodium 0.2 g
by Open Food Facts is licensed under ODbL