Macronutrients
Energy 553.0 kcal / 2313.8 kJ
Protein 15.8 g
Carbohydrates 1.5 g
Sugar content in carbohydrates 0.5 g
Fat 53.8 g
Saturated fat content in fats 23.6 g
Others
Fiber n.A.
Sodium 0.6 g
by Open Food Facts is licensed under ODbL