Macronutrients
Energy 197.0 kcal / 824.3 kJ
Protein 1.7 g
Carbohydrates 3.3 g
Sugar content in carbohydrates 0.6 g
Fat 19.0 g
Saturated fat content in fats 3.5 g
Others
Fiber 4.0 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL