Macronutrients
Energy 209.0 kcal / 874.5 kJ
Protein 1.7 g
Carbohydrates 1.6 g
Sugar content in carbohydrates 0.6 g
Fat 21.0 g
Saturated fat content in fats 4.1 g
Others
Fiber 2.7 g
Sodium 0.3 g
by Open Food Facts is licensed under ODbL